Since the 1950s industrial fishing pressure has increased 18 times. Many populations of pelagic fish like swordfish and tuna have declined severely and sharks have suffered most. Scientists estimate that […]
Read MoreSupport Increasing International Protection for Endangered Sharks at CITES CoP20
As a U.S. nongovernmental organization Shark Stewards will attend CoP20 as a participant advancing the Oceanic Whitetip shark, Whale shark and Gulper Sharks. In addition we will be advancing the proposal with Mexico to increase Hammerhead sharks to Appendix I: the highest level of protection for trade available.
Read MoreCelebrating AAPI Month by Demanding Change
May is Asian American and Pacific Islander (AAPI) Heritage Month, a time to celebrate our rich cultural heritage and contributions. However, it also provides an opportunity to address challenging topics within our communities. Rooted in culinary tradition, the shark fin trade is a particularly problematic practice that has had devastating impacts on shark populations and marine ecosystems.
Read MoreNew Study- Eating Sharks Bad for Humans, Bad for Hammerhead Sharks
Scientists evaluate the health risk assessment of globally consumed shark meat and shark fins.
Eating shark meat and shark fins are bad for sharks, but it is also bad for human health.”
Read MoreSaving Endangered Oceanic Whitetip Sharks from Extinction
Oceanic whitetip sharks were once the most common pelagic shark throughout the world, but their numbers have suffered a sharp declined due to overfishing in a mere 30 years. This […]
Read MoreWhy Saving Sharks Makes Good Sense
Sharks are perfectly evolved to thrive and survive in the ocean. Sharks have been around for over 420 million years, changing and evolving to be the creatures we know today. […]
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